Optimization of the extraction of phenolic compounds from olive pomace using response surface methodology release_z72y3bxqtrdcrjxy34ncexlzaq

by Bruna Wendt Böhmer Maas, Deborah Murowaniecki Otero, Rui Carlos Zambiazi, Bianca Camargo Aranha

Published in Revista Ceres by FapUNIFESP (SciELO).

2020   Volume 67, p181-190

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