Respiração de pimentão amarelo sob influência do estádio de maturação e da temperatura de armazenamento release_u3ftsjn45nbudjbah5jzzlptae

by Silvia Antoniali, Paulo M Leal, Ana Maria de Magalhães, Rogério T Fuziki, Juliana Sanches

Published in Horticultura Brasileira by FapUNIFESP (SciELO).

Volume 24p71-74 (2006)

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