Phage Therapy To Reduce Preprocessing Salmonella Infections in Market-Weight Swine release_nmllqnic5vcuvjnrpobgh7efjm

by S. K. Wall, J. Zhang, M. H. Rostagno, P. D. Ebner

Published in Applied and Environmental Microbiology by American Society for Microbiology.

2009   Volume 76, p48-53

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Type  article-journal
Stage   published
Date   2009-10-23
Language   en ?
DOI  10.1128/aem.00785-09
PubMed  19854929
PMC  PMC2798657
Wikidata  Q33559532
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