Azotla Gübrelemenin Kırmızı Biber Bitkisinin Tepe ve Kök Gelişimi İle Bazı Bitki Besin Maddesi İçerikleri Üzerine Etkisi release_jim3wbzxo5afpo2bi6s7ac5wja

by KASAP Yaşar ;TOPCUOĞLU

Published in Journal of Agricultural Sciences by Ankara University Faculty of Agriculture.

1996   p21-23

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Year   1996
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