Antioxidant Supplementation and Risk of Skin Cancers release_fla423x4hjb33mg6vxbjopsnf4

by Adèle C. Green, Maria C. Hughes, Torukiri I. Ibiebele, Gail M. Williams, Jolieke C. van der Pols, Jean-Paul Ortonne

Published in Journal of Nutrition by Oxford University Press (OUP).

2008   Volume 138, p978-978

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Type  article-journal
Stage   published
Date   2008-05-01
Language   en ?
DOI  10.1093/jn/138.5.978
PubMed  18424610
Wikidata  Q50637894
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ISSN-L:  0022-3166
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