Immersion Calorimetry for the Characterization of PD Catalysts Supported on Activated Carbon release_7iachsw6rzcthijapuuowdl77e

by Liliana Giraldo, Juan Carlos Moreno-Piraján

Published in E-Journal of Chemistry by Hindawi Limited.

2009   p1221-1227

Abstract

Activated carbons obtained from coconut peel were oxidized using hydrogen peroxide. Superficial characteristics of these carbons were determined through N<jats:sub>2</jats:sub>and CO<jats:sub>2</jats:sub>isotherms and functional groups were characterized by TPD. Finally, the microcalorimetry technique was used in order to obtain the immersion enthalpies in diverse liquids and established the relation between them and the results obtained by the other characterization techniques. The results suggested that the immersion calorimetry allow establishing the difference between the supports and the catalysts.
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Year   2009
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