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RESULTS OF STUDYING OPTIONAL VARIETIES OF THE WORLD WHEAT COLLECTIONS IN THE CONDITIONS OF THE REPUBLIC OF ARMENIA
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by
Ash. Barbaryan, N. Alichanyan
Published
in EurasianUnionofScientists
by Consulting Group Education and Science LLC.
Issue 11(80) p32-34 (2020)
Abstract
Increasing the yield and quality of wheat was and remains the most important task as the main product for the nutrition of the population.
Obtaining and introducing high-yielding wheat varieties, adaptation to different soil and climatic conditions of the republic, always remains in the focus of researchers' attention (3).
Environmental tests of optional 6 cultivars gave good results in terms of biological and economic indicators. Two (950129 and 060050) best varieties were selected.
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