file_qcgrezpznvaivlrru2hwd33pay

Associated Releases

2021-06-01 Influence of Cooking Methods on Antioxidant Activities of Selected Leafy Vegetables Gymnema lactiferum, Wattakaka volubilis, and Argyreia populifolia in Sri Lanka
published | article-journal | CC-BY
doi:10.1155/2021/6660308

Public Access URLs

publisher https://downloads.hindawi.com/journals/ijfs/2021/6660308.pdf
webarchive https://web.archive.org/web/20210611083327/https://downloads.hindawi.com/journals/ijfs/2021/6660308.pdf

Data Integrity Checksums

SHA-1 336fda4b490927d6fdb48916a635a7680894e3b2
SHA-256 5d92aa1a131779318ed5fc4bcb9e4acf3b91b2678316a4726de84732e58d70fd
MD5 80488ccfa9b4be244af0f95a6a63abc5
View Archived File
Size  469.6 kB
MIME Type  application/pdf
Catalog Record
Revision: 8dee346b-af8d-4955-8eaf-de804d50c162
API URL: JSON