Loukia Tzavella creator_7anzqpe26jb5jle2uyiwwq56wm

Given name Loukia
Surname Tzavella

Releases

This creator has contributed to:

2020-06-30 The affective priming paradigm as an indirect measure of food attitudes and related choice behaviour
published | article-journal | CC-BY
doi:10.3758/s13423-020-01764-1
2021-08-17 Supplementary methods & analyses from Effects of go/no-go training on food-related action tendencies, liking and choice
published | article-journal | CC-BY
doi:10.6084/m9.figshare.15183217
2021-08-17 Supplementary material from "Effects of go/no-go training on food-related action tendencies, liking and choice"
published | stub | CC-BY
doi:10.6084/m9.figshare.c.5564416
2021-08-17 Supplementary material from "Effects of go/no-go training on food-related action tendencies, liking and choice"
published | stub | v1 | CC-BY
doi:10.6084/m9.figshare.c.5564416.v1
2021-08-17 Supplementary methods & analyses from Effects of go/no-go training on food-related action tendencies, liking and choice
published | article-journal | v1 | CC-BY
doi:10.6084/m9.figshare.15183217.v1
2021-11-15 The past, present and future of Registered Reports
published | article-journal
doi:10.1038/s41562-021-01193-7
2021-08-25 Effects of go/no-go training on food-related action tendencies, liking and choice
published | article-journal
doi:10.1098/rsos.210666
2021-12-23 Embedding open and reproducible science into teaching: A bank of lesson plans and resources.
published | article-journal
doi:10.1037/stl0000307
2022-01-13 Beyond online participant crowdsourcing: The benefits and opportunities of big team addiction science.
published | article-journal
doi:10.1037/pha0000541
2022 Behavioural Data For the Study 'Stop-Change Training Effects On Food Liking, Cravings and Choice Behaviour', 2021
published | dataset
doi:10.5255/ukda-sn-855234
2022-01-19 A cross-disciplinary assessment of post-publication peer review policies and practice at influential scientific journals
unknown status | post | CC-BY
doi:10.31222/osf.io/4w3kb
2022-06-16 Reviewer Component
published | article-journal
doi:10.17605/osf.io/kd86r
2022 GW4 21-22: Devaluation effects in food-specific response inhibition training: An independent conceptual replication
published | article-journal | CC-BY
doi:10.17605/osf.io/8qjnd
2022-06-16 Planned Analyses
published | article-journal
doi:10.17605/osf.io/7qub3
2022-06-16 Pilot Data
published | article-journal
doi:10.17605/osf.io/bp5x3
2022-06-16 Methods, Procedures, and Scales
published | article-journal
doi:10.17605/osf.io/8qvsh
2022-08-07 supplementary_information.docx from Post-publication critique at top-ranked journals across scientific disciplines: a cross-sectional assessment of policies and practice
published | article-journal | CC-BY
doi:10.6084/m9.figshare.20445124
2022-06-16 Evaluating the effectiveness of implementation intentions to strengthen approach-avoidance training: Pilot study on alcohol use disorder
published | article-journal
doi:10.17605/osf.io/hax6s
2022-08-07 supplementary_information.docx from Post-publication critique at top-ranked journals across scientific disciplines: a cross-sectional assessment of policies and practice
published | article-journal | v1 | CC-BY
doi:10.6084/m9.figshare.20445124.v1
2022-06-16 Theoretical Rationale and Hypotheses
published | article-journal
doi:10.17605/osf.io/5hqm3
2022-08-07 Supplementary material from "Post-publication critique at top-ranked journals across scientific disciplines: a cross-sectional assessment of policies and practice"
published | stub | CC-BY
doi:10.6084/m9.figshare.c.6135598
2022-08-07 Supplementary material from "Post-publication critique at top-ranked journals across scientific disciplines: a cross-sectional assessment of policies and practice"
published | stub | v1 | CC-BY
doi:10.6084/m9.figshare.c.6135598.v1
2022-08-24 Post-publication critique at top-ranked journals across scientific disciplines: a cross-sectional assessment of policies and practice
published | article-journal
doi:10.1098/rsos.220139
2022-06-23 Response inhibition training and measures of explicit and implicit food valuation
unknown status | post | CC-BY
doi:10.31219/osf.io/hdkxc
2022-05-10 Explicit and implicit devaluation effects of food-specific response inhibition training
unknown status | post | CC-BY
doi:10.31234/osf.io/jkb3v
2022-11-13 Supplementary analyses from The restrain food database: validation of an open-source database of foods that should be eaten more or less as part of a healthy diet
published | article-journal | CC-BY
doi:10.6084/m9.figshare.21548054
2019-11-27 A cross-disciplinary assessment of post-publication peer review policies and practice in influential scientific journals
published | article-journal
doi:10.17605/osf.io/8b6jy
2022-11-13 Supplementary analyses from The restrain food database: validation of an open-source database of foods that should be eaten more or less as part of a healthy diet
published | article-journal | v1 | CC-BY
doi:10.6084/m9.figshare.21548054.v1
2022-11-13 Supplementary material from "The restrain food database: validation of an open-source database of foods that should be eaten more or less as part of a healthy diet"
published | stub | CC-BY
doi:10.6084/m9.figshare.c.6296363
2022-11-22 Supplementary material from "The Restrain Food Database: validation of an open-source database of foods that should be eaten more or less as part of a healthy diet"
published | stub | v2 | CC-BY
doi:10.6084/m9.figshare.c.6296363.v2
2022-11-13 Supplementary material from "The restrain food database: validation of an open-source database of foods that should be eaten more or less as part of a healthy diet"
published | stub | v1 | CC-BY
doi:10.6084/m9.figshare.c.6296363.v1
2022-11-22 Supplementary analyses from The Restrain Food Database: validation of an open-source database of foods that should be eaten more or less as part of a healthy diet
published | article-journal | v2 | CC-BY
doi:10.6084/m9.figshare.21548054.v2
2022-11-23 The Restrain Food Database: validation of an open-source database of foods that should be eaten more or less as part of a healthy diet
published | article-journal
doi:10.1098/rsos.220923