Youssef Rouphael creator_6mc4fn4hgzarfkfyozeeff77xq

Given name Youssef
Surname Rouphael

Releases

This creator has contributed to:

2017-07-04 Configuration of basil quality and aroma profile in response to cultivar, cut number and salinity source
unknown status | paper-conference
doi:10.18690/978-961-286-045-5.44
2017-07-04 Effects of genotypes, plant density and N rates on yield and quality of spinach
unknown status | paper-conference
doi:10.18690/978-961-286-045-5.60
2017-07-04 Drip application of a biopolymer-based biostimulant enhances root growth and nutrient uptake of processing tomato
unknown status | paper-conference
doi:10.18690/978-961-286-045-5.24
2019-04-16 Production, Leaf Quality and Antioxidants of Perennial Wall Rocket as Affected by Crop Cycle and Mulching Type
published | article-journal | CC-BY
doi:10.3390/agronomy9040194
2019-05-19 Biostimulant Application with a Tropical Plant Extract Enhances Corchorus olitorius Adaptation to Sub-Optimal Nutrient Regimens by Improving Physiological Parameters
published | article-journal | CC-BY
doi:10.3390/agronomy9050249
2019-07-04 Omeprazole Promotes Chloride Exclusion and Induces Salt Tolerance in Greenhouse Basil
published | article-journal | CC-BY
doi:10.3390/agronomy9070355
2019-07-17 Assessing the Potential of Cereal Production Systems to Adapt to Contrasting Weather Conditions in the Mediterranean Region
published | article-journal | CC-BY
doi:10.3390/agronomy9070393
2019-06-05 Iron Biofortification of Red and Green Pigmented Lettuce in Closed Soilless Cultivation Impacts Crop Performance and Modulates Mineral and Bioactive Composition
published | article-journal | CC-BY
doi:10.3390/agronomy9060290
2019-09-02 Yield and Nutritional Quality of Vesuvian Piennolo Tomato PDO as Affected by Farming System and Biostimulant Application
published | article-journal | CC-BY
doi:10.3390/agronomy9090505
2019-08-14 Morphological and Physiological Responses Induced by Protein Hydrolysate-Based Biostimulant and Nitrogen Rates in Greenhouse Spinach
published | article-journal | CC-BY
doi:10.3390/agronomy9080450
2020-02-01 Appraisal of Combined Applications of Trichoderma virens and a Biopolymer-Based Biostimulant on Lettuce Agronomical, Physiological, and Qualitative Properties under Variable N Regimes
published | article-journal | CC-BY
doi:10.3390/agronomy10020196
2019-09-22 Effect of Vegetal- and Seaweed Extract-Based Biostimulants on Agronomical and Leaf Quality Traits of Plastic Tunnel-Grown Baby Lettuce under Four Regimes of Nitrogen Fertilization
published | article-journal | CC-BY
doi:10.3390/agronomy9100571
2019-11-19 Plant-Based Biostimulants Influence the Agronomical, Physiological, and Qualitative Responses of Baby Rocket Leaves under Diverse Nitrogen Conditions
published | article-journal | CC-BY
doi:10.3390/plants8110522
2020-02-15 Nitrogen Use and Uptake Efficiency and Crop Performance of Baby Spinach (Spinacia oleracea L.) and Lamb's Lettuce (Valerianella locusta L.) Grown under Variable Sub-Optimal N Regimes Combined with Plant-Based Biostimulant Application
published | article-journal | CC-BY
doi:10.3390/agronomy10020278
2019-08-15 Macronutrient deprivation eustress elicits differential secondary metabolites in red and green‐pigmented butterhead lettuce grown in closed soilless system
published | article-journal
doi:10.1002/jsfa.9985
2020-03-20 Phenolic Constitution, Phytochemical and Macronutrient Content in Three Species of Microgreens as Modulated by Natural Fiber and Synthetic Substrates
published | article-journal | CC-BY
doi:10.3390/antiox9030252
2020-04-03 Variation in Macronutrient Content, Phytochemical Constitution and In Vitro Antioxidant Capacity of Green and Red Butterhead Lettuce Dictated by Different Developmental Stages of Harvest Maturity
published | article-journal | CC-BY
doi:10.3390/antiox9040300
2020-04-03 Metabolic Insights into the Anion-Anion Antagonism in Sweet Basil: Effects of Different Nitrate/Chloride Ratios in the Nutrient Solution
published | article-journal | CC-BY
doi:10.3390/ijms21072482
2020-05-14 Mars Regolith Simulant Ameliorated by Compost as in situ Cultivation Substrate Improves Lettuce Growth and Nutritional Aspects
published | article-journal | CC-BY
doi:10.3390/plants9050628
2020-05-13 Challenges for a Sustainable Food Production System on Board of the International Space Station: A Technical Review
published | article-journal | CC-BY
doi:10.3390/agronomy10050687
2020-05-13 Foliar Application of an Amino Acid-Enriched Urea Fertilizer on 'Greco' Grapevines at Full Veraison Increases Berry Yeast-Assimilable Nitrogen Content
published | article-journal | CC-BY
doi:10.3390/plants9050619
2020-05-31 Crop Management in Controlled Environment Agriculture (CEA) Systems Using Predictive Mathematical Models
published | article-journal | CC-BY
doi:10.3390/s20113110
2020-05-30 Diplotaxis tenuifolia (L.) DC. Yield and Quality as Influenced by Cropping Season, Protein Hydrolysates, and Trichoderma Applications
published | article-journal | CC-BY
doi:10.3390/plants9060697
2020-07-19 Sensory Attributes and Consumer Acceptability of 12 Microgreens Species
published | article-journal | CC-BY
doi:10.3390/agronomy10071043
2020-07-05 Appraisal of Salt Tolerance under Greenhouse Conditions of a Cucurbitaceae Genetic Repository of Potential Rootstocks and Scions
published | article-journal | CC-BY
doi:10.3390/agronomy10070967
2020-06-19 Application of Trichoderma harzianum, 6-pentyl-α-pyrone and Plant Biopolymer Formulations Modulate Plant Metabolism and Fruit Quality of Plum Tomatoes
published | article-journal | CC-BY
doi:10.3390/plants9060771
2020-07-21 Stand-Alone and Combinatorial Effects of Plant-based Biostimulants on the Production and Leaf Quality of Perennial Wall Rocket
published | article-journal | CC-BY
doi:10.3390/plants9070922
2020-08-13 Augmenting the Sustainability of Vegetable Cropping Systems by Configuring Rootstock-Dependent Rhizomicrobiomes that Support Plant Protection
published | article-journal | CC-BY
doi:10.3390/agronomy10081185
2020-07-23 Shading Affects Yield, Elemental Composition and Antioxidants of Perennial Wall Rocket Crops Grown from Spring to Summer in Southern Italy
published | article-journal | CC-BY
doi:10.3390/plants9080933
2020-08-22 Microalgae: New Source of Plant Biostimulants
published | article-journal | CC-BY
doi:10.3390/agronomy10091240
2020-08-21 An Appraisal of Biodegradable Mulch Films with Respect to Strawberry Crop Performance and Fruit Quality
published | article-journal | CC-BY
doi:10.3390/horticulturae6030048
2020-08-21 The Strength of the Nutrient Solution Modulates the Functional Profile of Hydroponically Grown Lettuce in a Genotype-Dependent Manner
published | article-journal | CC-BY
doi:10.3390/foods9091156
2020-08-28 Enhancing Sustainability by Improving Plant Salt Tolerance through Macro- and Micro-Algal Biostimulants
published | article-journal | CC-BY
doi:10.3390/biology9090253
2020-09-04 Trichoderma Spp. and Mulching Films Differentially Boost Qualitative and Quantitative Aspects of Greenhouse Lettuce under Diverse N Conditions
published | article-journal | CC-BY
doi:10.3390/horticulturae6030055
2020-09-10 Physiological and Nutraceutical Quality of Green and Red Pigmented Lettuce in Response to NaCl Concentration in Two Successive Harvests
published | article-journal | CC-BY
doi:10.3390/agronomy10091358
2020-09-10 An Appraisal of Calcium Cyanamide as Alternative N Source for Spring-Summer and Fall Season Curly Endive Crops: Effects on Crop Performance, NUE and Functional Quality Components
published | article-journal | CC-BY
doi:10.3390/agronomy10091357
2020-09-24 Toward a Sustainable Agriculture Through Plant Biostimulants: From Experimental Data to Practical Applications
published | article-journal | CC-BY
doi:10.3390/agronomy10101461
2020-09-24 Improved Porosity of Insect Proof Screens Enhances Quality Aspects of Zucchini Squash without Compromising the Yield
published | article-journal | CC-BY
doi:10.3390/plants9101264
2019-12-20 Analysis of Cultivar-Specific Variability in Size-Related Leaf Traits and Modeling of Single Leaf Area in Three Medicinal and Aromatic Plants: Ocimum basilicum L., Mentha Spp., and Salvia Spp.
published | article-journal | CC-BY
doi:10.3390/plants9010013
2019-07-17 Developing an Accurate and Fast Non-Destructive Single Leaf Area Model for Loquat (Eriobotrya japonica Lindl) Cultivars
published | article-journal | CC-BY
doi:10.3390/plants8070230
2019-07-05 Protein Hydrolysate or Plant Extract-based Biostimulants Enhanced Yield and Quality Performances of Greenhouse Perennial Wall Rocket Grown in Different Seasons
published | article-journal | CC-BY
doi:10.3390/plants8070208
2020-09-25 Heat- and Ultrasound-Assisted Aqueous Extraction of Soluble Carbohydrates and Phenolics from Carob Kibbles of Variable Size and Source Material
published | article-journal | CC-BY
doi:10.3390/foods9101364
2020-11-24 Celery (Apium graveolens L.) Performances as Subjected to Different Sources of Protein Hydrolysates
published | article-journal | CC-BY
doi:10.3390/plants9121633
2020-09-02 The Metabolic Reprogramming Induced by Sub-optimal Nutritional and Light Inputs in Soilless Cultivated Green and Red Butterhead Lettuce
published | article-journal | CC-BY
doi:10.3390/ijms21176381
2020-12-15 Dataset on the Effects of Different Pre-Harvest Factors on the Metabolomics Profile of Lettuce (Lactuca sativa L.) Leaves
published | article-journal | CC-BY
doi:10.3390/data5040119
2020-12-11 Grafting as a Sustainable Means for Securing Yield Stability and Quality in Vegetable Crops
published | article-journal | CC-BY
doi:10.3390/agronomy10121945
2020-12-16 Sweet Basil Functional Quality as Shaped by Genotype and Macronutrient Concentration Reciprocal Action
published | article-journal | CC-BY
doi:10.3390/plants9121786
2020-11-30 Biochemical, Physiological, and Productive Response of Greenhouse Vegetables to Suboptimal Growth Environment Induced by Insect Nets
published | article-journal | CC-BY
doi:10.3390/biology9120432
2021-01-05 Intraspecific Variability Largely Affects the Leaf Metabolomics Response to Isosmotic Macrocation Variations in Two Divergent Lettuce (Lactuca sativa L.) Varieties
published | article-journal | CC-BY
doi:10.3390/plants10010091
2021-01-08 Responses of sweet pepper (Capsicum annum L.) cultivated in a closed hydroponic system to variable Ca concentrations in the nutrient solution
published | article-journal
doi:10.1002/jsfa.11074
2021-01-05 Mapping the Primary and Secondary Metabolomes of Carob (Ceratonia siliqua L.) Fruit and Its Postharvest Antioxidant Potential at Critical Stages of Ripening
published | article-journal | CC-BY
doi:10.3390/antiox10010057
2021-01-30 Genotype and Successive Harvests Interaction Affects Phenolic Acids and Aroma Profile of Genovese Basil for Pesto Sauce Production
published | article-journal | CC-BY
doi:10.3390/foods10020278
2021-02-08 Foliar Application of Different Vegetal-Derived Protein Hydrolysates Distinctively Modulates Tomato Root Development and Metabolism
published | article-journal | CC-BY
doi:10.3390/plants10020326
2021-02-22 Modulating Vapor Pressure Deficit in the Plant Micro-Environment May Enhance the Bioactive Value of Lettuce
published | article-journal | CC-BY
doi:10.3390/horticulturae7020032
2021-02-14 Plant-Based Protein Hydrolysate Improves Salinity Tolerance in Hemp: Agronomical and Physiological Aspects
published | article-journal | CC-BY
doi:10.3390/agronomy11020342
2021-03-16 Successive Harvests Modulate the Productive and Physiological Behavior of Three Genovese Pesto Basil Cultivars
published | article-journal | CC-BY
doi:10.3390/agronomy11030560
2021-02-15 Nutrient Supplementation Configures the Bioactive Profile and Production Characteristics of Three Brassica L. Microgreens Species Grown in Peat-Based Media
published | article-journal | CC-BY
doi:10.3390/agronomy11020346
2021-03-21 Iodine Biofortification Counters Micronutrient Deficiency and Improve Functional Quality of Open Field Grown Curly Endive
published | article-journal | CC-BY
doi:10.3390/horticulturae7030058
2021-03-17 The Genetic Diversity and Structure of Tomato Landraces from the Campania Region (Southern Italy) Uncovers a Distinct Population Identity
published | article-journal | CC-BY
doi:10.3390/agronomy11030564
2021-03-24 Plant-Based Biostimulant as Sustainable Alternative to Synthetic Growth Regulators in Two Sweet Cherry Cultivars
published | article-journal | CC-BY
doi:10.3390/plants10040619
2021-03-23 Foliar application of plant-based biostimulants improve yield and upgrade qualitative characteristics of processing tomato
published | article-journal | CC-BY-NC
doi:10.4081/ija.2021.1825
2021-03-26 Root Zone Management for Improving Seedling Quality of Organically Produced Horticultural Crops
published | article-journal | CC-BY
doi:10.3390/agronomy11040630
2021-04-10 An Appraisal of Urine Derivatives Integrated in the Nitrogen and Phosphorus Inputs of a Lettuce Soilless Cultivation System
published | article-journal | CC-BY
doi:10.3390/su13084218
2021-04-09 Biostimulant Application Improves Yield Parameters and Accentuates Fruit Color of Annurca Apples
published | article-journal | CC-BY
doi:10.3390/agronomy11040715
2021-05-11 Dataset on the Effects of Anti-Insect Nets of Different Porosity on Mineral and Organic Acid Profile of Cucurbita pepo L. Fruits and Leaves
published | dataset | CC-BY
doi:10.5281/zenodo.4749121
2021-05-11 Dataset on the Effects of Anti-Insect Nets of Different Porosity on Mineral and Organic Acid Profile of Cucurbita pepo L. Fruits and Leaves
published | dataset | CC-BY
doi:10.5281/zenodo.4749122
2021-05-19 Response and Defence Mechanisms of Vegetable Crops against Drought, Heat and Salinity Stress
published | article-journal | CC-BY
doi:10.3390/agriculture11050463
2021-05-13 Dataset on the Effects of Anti-Insect Nets of Different Porosity on Mineral and Organic Acids Profile of Cucurbita pepo L. Fruits and Leaves
published | article-journal | CC-BY
doi:10.3390/data6050050
2021-05-24 1-Methylcyclopropene Improves Postharvest Performances and Sensorial Attributes of Annurca-Type Apples Exposed to the Traditional Reddening in Open-Field Melaio
published | article-journal | CC-BY
doi:10.3390/agronomy11061056
2021-04-23 Biostimulation as a Means for Optimizing Fruit Phytochemical Content and Functional Quality of Tomato Landraces of the San Marzano Area
published | article-journal
doi:10.3390/foods10050926
2021-05-22 Regulated Salinity Eustress in a Floating Hydroponic Module of Sequentially Harvested Lettuce Modulates Phytochemical Constitution, Plant Resilience, and Post-Harvest Nutraceutical Quality
published | article-journal | CC-BY
doi:10.3390/agronomy11061040
2021-06-03 Impact of Ecklonia maxima Seaweed Extract and Mo Foliar Treatments on Biofortification, Spinach Yield, Quality and NUE
published | article-journal | CC-BY
doi:10.3390/plants10061139
2021-06-07 Untargeted Phytochemical Profile, Antioxidant Capacity and Enzyme Inhibitory Activity of Cultivated and Wild Lupin Seeds from Tunisia
published | article-journal | CC-BY
doi:10.3390/molecules26113452
2021-06-09 Preharvest Nutrient Deprivation Reconfigures Nitrate, Mineral and Phytochemical Content of Microgreens
published | article-journal | CC-BY
doi:10.3390/foods10061333
2021-05-10 Ontogenetic Variation in the Mineral, Phytochemical and Yield Attributes of Brassicaceous Microgreens
published | article-journal
doi:10.3390/foods10051032
2021-06-09 Divergent Leaf Morpho-Physiological and Anatomical Adaptations of Four Lettuce Cultivars in Response to Different Greenhouse Irradiance Levels in Early Summer Season
published | article-journal | CC-BY
doi:10.3390/plants10061179
2021-06-14 Trichoderma and Phosphite Elicited Distinctive Secondary Metabolite Signatures in Zucchini Squash Plants
published | article-journal | CC-BY
doi:10.3390/agronomy11061205
2021-06-11 Foliar and Root Applications of Vegetal-Derived Protein Hydrolysates Differentially Enhance the Yield and Qualitative Attributes of Two Lettuce Cultivars Grown in Floating System
published | article-journal | CC-BY
doi:10.3390/agronomy11061194