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MDPI AG

Homepage URLs

http://www.e-helvetica.nb.admin.ch/directAccess?callnumber=bel-277853
https://www.mdpi.com/journal/foods
https://www.mdpi.com/journal/foods/about
http://nbn-resolving.de/urn/resolver.pl?urn=urn:nbn:ch:bel-277853

Example Publications

Brown Algae Fucus vesiculosus in Pasta: Effects on Textural Quality, Cooking Properties, and Sensorial Traits

Ana Ramalho Ribeiro, Tiago Madeira, Goreti Botelho, Diana Martins, Ricardo Ferreira, Artur M. S. Silva, Susana M Cardoso, Rui Costa
2022 | Foods
doi:10.3390/foods11111561  

COIBar-RFLP Molecular Strategy Discriminates Species and Unveils Commercial Frauds in Fishery Products

Anna Maria Pappalardo, Marta Giuga, Alessandra Raffa, Marco Nania, Luana Rossitto, Giada Santa Calogero, Venera Ferrito
2022 | Foods
doi:10.3390/foods11111569  
7,694
Known Releases
Open Access Publication
Preservation Summary [more]
7,276 preserved and accessble (bright)
418 preserved, inaccessible (dark)
0 no known preservation
Release Types
article-journal 7,688
editorial 6
ISSN-L?  2304-8158
    Print:  2304-8158
    Electronic:  2304-8158
Wikidata  Q27726931
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Revision: a676a6f8-a078-4994-945c-ab30f30e1223
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