Journal of Nutrition container_io673saesjdkzopyobqvkbq4mm

Oxford University Press

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The Muscle Protein Synthetic Response to the Ingestion of a Plant-Derived Protein Blend Does Not Differ from an Equivalent Amount of Milk Protein in Healthy, Young Males

Philippe Pinckaers, Imre W.K. Kouw, Stefan Gorissen, Lisanne Houben, Joan Senden, Will K H W Wodzig, Lisette de Groot, Lex Verdijk, Tim Snijders, Luc J.C. van Loon
2022 | Journal of Nutrition
doi:10.1093/jn/nxac222   pmcid:PMC9839989  

A Vegetables, Oils, and Fruit Dietary Pattern in Late Pregnancy is Linked to Reduced Risk of Adverse Birth Outcomes in a Predominantly Low-Income Hispanic/Latina Pregnancy Cohort

Luis Maldonado, Shohreh F Farzan, Claudia M Toledo-Corral, Genevieve F Dunton, Rima Habre, Sandrah P Eckel, Mark Johnson, Tingyu Yang, Brendan H Grubbs, Deborah Lerner, Thomas Chavez, Carrie V Breton (+1 others)
2022 | Journal of Nutrition
doi:10.1093/jn/nxac209   pmcid:PMC9840002  

Maternal Periconceptional Folic Acid Supplementation and DNA Methylation Patterns in Adolescent Offspring

Krista Crider, Arick Wang, Hao Ling, Nancy Potischman, Regan Bailey, Yang Lichen, Christine M Pfeiffer, J Keith Killian, Charles Rose, Joshua Sampson, Li Zhu, Robert J Berry (+3 others)
2022 | Journal of Nutrition
doi:10.1093/jn/nxac184   pmcid:PMC9839994  
Known Releases
Preservation Summary [more]
4,411 preserved and accessble (bright)
21,223 preserved, inaccessible (dark)
3 no known preservation
Release Types
article-journal 25,575
unknown-type 29
book 27
letter 6
Publication Type  journal
Country Code  us
ISSN-L?  0022-3166
    Print:  0022-3166
    Electronic:  1541-6100
Wikidata  Q3186931  sim_pubid:6568
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Revision: 41e0657b-4622-4c1b-98a8-446acbf86d6e