Journal of Central European Agriculture container_f6vgmtbqdje7bmjsrdoyekt4du

Published by Journal of Central European Agriculture

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Example Publications

Content of the calcium and phosphorus in the meat of Prussian carp (Carassius auratus gibelio BLOCH, 1783) from the Lake Goplo (Poland)
Zawartosc wapnia i fosforu w miesie karasia srebrzystego (Carassius auratus gibelio BLOCH, 1783) odlowionego z Jeziora Goplo (Poland)

Magdalena STANEK, Ewa Peter, Bogdan JANICKI
2013 | Journal of Central European Agriculture
doi:10.5513/jcea01/14.1.1145  

Pork quality with special emphasis on colour and its changes during storage
Jakość mięsa wieprzowego ze szczególnym uwzględnieniem barwy i jej zmian w trakcie przechowywania

Maria Bocian, Hanna Jankowiak, Patrycja Reszka, Sandra Banaszak
2018 | Journal of Central European Agriculture
doi:10.5513/jcea01/19.1.2029  

The physicochemical characteristics of the Longissimus lumborum muscle of crossbred pigs in relation to the CLPS and RYR1 genes polymorphism
Cechy fizyko-chemiczne miesnia Longissimus lumborum mieszanc�w swin w zaleznosci od polimorfizmu gen�w CLPS i RYR1

Hanna JANKOWIAK, MARIA BOCIAN, Wojciech KAPELANSKI
2016 | Journal of Central European Agriculture
doi:10.5513/jcea01/17.3.1751  
1,558
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1,530 preserved and accessble (bright)
0 preserved, inaccessible (dark)
28 no known preservation
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article-journal 1,558
Type  journal
Status  unknown
ISSN-L?  1332-9049
Electronic:  1332-9049
Wikidata  Q6294923
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Revision: 0391b42f-9d21-4874-8df8-46eedafa4950
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