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International Journal of Food Science and Nutrition
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Published by AkiNik Publications
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Alpha-linolenic acid (ALA) rich Garden cress (Lepidium sativum L.) seed oil and its vegetable oil blends modulate aggregation of platelets and serum Thromboxine B2 levels in rats
A Maheswaraiah, SS Umesha, K Akhilender Naidu
2018
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International Journal of Food Science and Nutrition
doi:10.22271/food.2018.v3.i2.20
Open Access Publication
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| 1 | preserved and accessble (bright) | |
| 0 | preserved, inaccessible (dark) | |
| 0 | no known preservation |
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article-journal
| 1 |
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