Food and Chemical Toxicology container_5t2ycrui4zfkznns27yxogxmbi


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Investigation of the genotoxicity of digested titanium dioxide nanomaterials in human intestinal cells

Adriana Vieira, Nádia Vital, Dora Rolo, Rossana Roque, Lídia M. Gonçalves, Ana Bettencourt, Maria João Silva, Henriqueta Louro
2022 | Food and Chemical Toxicology
doi:10.1016/j.fct.2022.112841   pmid:35093430  

Effects of Fusarium metabolites beauvericin and enniatins alone or in mixture with deoxynivalenol on weaning piglets

Barbara Novak, Amanda Hasuda, Mahdi Ghanbari, Viviane Mayumi Maruo, Ana Paula F.R. L. Bracarense, Manon Neves, Caroline Emsenhuber, Silvia Wein, Isabelle P. Oswald, Philippe Pinton, Dian Schatzmayr
2021 | Food and Chemical Toxicology
doi:10.1016/j.fct.2021.112719   pmid:34843867  

Caffeine exposure from beverages and its association with self-reported sleep duration and quality in a large sample of Icelandic adolescents

T.I. Halldorsson, A.L. Kristjansson, I. Thorisdottir, C. Oddsdóttir, J. Sveinbjörnsson, R. Benediktsson, I.D. Sigfusdottir, H. Jörundsdóttir, Gunnlaugsdottir H
2021 | Food and Chemical Toxicology
doi:10.1016/j.fct.2021.112549   pmid:34509583  
Known Releases
Preservation Summary [more]
940 preserved and accessble (bright)
14,962 preserved, inaccessible (dark)
9 no known preservation
Release Types
article-journal 15,883
unknown-type 15
letter 8
editorial 4
retraction 1
ISSN-L?  0278-6915
    Print:  0278-6915
    Electronic:  1873-6351
Wikidata  Q776926  sim_pubid:49072
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Revision: f0100c3b-5e97-4df2-aac1-4a84d573da32